Homemade onion stock smells AH-Mazing! I have a batch in my pressure canner as I am typing, and I can't wait to have this restocked on my shelf. This adds such great flavor to my stews and soups. Along with many other dishes I make.
Homemade cinnamon rolls are absolutely delicious. I am sure your family will love them as much as mine does. You can make these ahead of time and keep them in the refrigerator or freeze the dough for when you are ready to use it. Or do as I do, and make them the morning of.
If you love chocolate and caramel, you will love these Chocolate Caramel Cinnamon Rolls. My favorite thing about these cinnamon rolls (besides the taste) is that they make their own icing while they cook. It can't get any easier than that.
Dehydrated onions are most definitely my number one pantry staple. I use dehydrated onions and onion powder in almost everything I cook.
Homemade sausage gravy and biscuits are definitely a family favorite in our home. It brings back some great memories for our oldest boys. Every time they would go visit their grandparents, they would always make them biscuits and gravy. It was and still is their favorite meal for breakfast.
Apple Cider Vinegar is a must have in our home. I use it in many of my recipes, drinks, and cleaners. It is a multi-purpose staple. My goal for our home, is to make as many store bought items as I can. The less we have to purchase, the better. I love knowing exactly what is in our foods and cleaners.
I have a lot of children, homemade alfredo sauce is a great staple to have on hand for a quick lunch. Also, I have a child in college and these make for a nice meal for him to have at his dorm.
I know many people are starting to can and dehydrate food, to build a stock pile. This is a great recipe to try out!